A unique Coffee Shop on the campus of VPC!
The Cup features locally roasted Roasterie coffees.
HOURS OF OPERATION
The Village Cup hours of operation have changed for the summer season.
Monday 8 a.m.-noon
Tuesday 8 a.m.-1 p.m.
Wednesday 8 a.m.-noon
Thursday 8 a.m.-1 p.m.
Friday 8 a.m.-noon
Sunday 8:30 a.m.-12:30 p.m.
We offer cold lunches Monday through Thursday.
Call 913-671-2330 for more information.
The Cup is located on the second floor of the Welcome Center.
Here’s the lunch menu for the Village Cup for June 19-22:
Chicken Noodle Soup: traditional style, with chunks of chicken, veggies and tender noodles in rich chicken broth AVAILABLE TUESDAY-THURSDAY ONLY
Salami Sandwich: Rosemary focaccia bread stuffed with Genoa salami, Provolone cheese, lettuce, tomato and pesto mayonnaise
White Bean Salad: buttery rich cannellini beans and new red potatoes tossed with white wine vinaigrette on mixed lettuces V&GF
Cheese Sandwich: Half sandwich of various cheeses on wheat berry bread with lettuce V
Side Salad: mixed greens with veggies V&GF
The Village Cup is looking for volunteers for Sunday and weekday mornings. Learn how to make lattes, cappuccinos, smoothies and other drinks—work with other Village Church members. A fun and relaxed work place! Receive a free drink every time you work!
• Sunday mornings: age 14 through adults needed! Work one Sunday per month, 8:30-11 a.m.
• Weekday mornings: adults work from 9-10:30 a.m. one day or more a week.
Please contact Chef Emily by email, or 913-671-2348, or inquire in the Village Cup.
Want a unique meeting place or to have The Cup open during your event? The Cup is available for special hours. Please call Emily Berns, director of food service, for details and conditions at 913-671-2348.
Coffee Shop Coodinator