A unique Coffee Shop on the campus of VPC!
The Cup features locally roasted Roasterie coffees.
HOURS OF OPERATION
The Village Cup hours of operation have changed for the summer season.
Monday 8 a.m.-7:30 p.m.
Tuesday 8 a.m.-1 p.m.
Wednesday 8 a.m.-7:30 p.m.
Thursday 8 a.m.-1 p.m.
Friday 8 a.m.-noon
Sunday 8:30 a.m.-12:30 p.m.
We offer cold lunches Monday through Thursday.
Call 913-671-2330 for more information.
The Cup is located on the second floor of the Welcome Center.
Here’s the Village Cup luncheon menu for Oct. 16-19:
Chicken Noodle Soup: the classic, and everyone’s favorite. Available Tuesday and Thursday only.
Shrimp Pasta Salad: Creamy shell pasta salad with cucumbers and tender poached shrimp on a bed of lettuces. GF
Brie & Apple Sandwich: toothsome sprouted multigrain bread with Brie spread and fresh crisp apple slices. V
Corned Beef Sandwich: half sandwich on marble rye bread with side of 1000 Island Dressing
Side Salad: mixed greens with vegetables and olives V&GF
The Village Cup is looking for volunteers for Sunday and weekday mornings. Learn how to make lattes, cappuccinos, smoothies and other drinks—work with other Village Church members. A fun and relaxed work place! Receive a free drink every time you work!
• Sunday mornings: age 14 through adults needed! Work one Sunday per month, 8:30-11 a.m.
• Weekday mornings: adults work from 9-10:30 a.m. one day or more a week.
Please contact Chef Emily by email, or 913-671-2348, or inquire in the Village Cup.
Want a unique meeting place or to have The Cup open during your event? The Cup is available for special hours. Please call Emily Berns, director of food service, for details and conditions at 913-671-2348.
Coffee Shop Coodinator